Makes 4 sandwiches
- 12 slices thick-cut bacon
- 1/4 cup honey
- 1/2 tsp. ground coriander
- 3/4 tsp. cayenne pepper
- 8 slices Sourdough bread toasted
- 8 tsp. mayonnaise
- 8 pieces green leaf lettuce
- 12 slices Beefsteak tomato sliced
- 4 eggs fried to desired doneness
- 1/2 cup Avocado mashed
- Sprouts for garnish if desired
Preheat oven to 400° and line a baking sheet with parchment paper. Place bacon slices on prepared baking sheet.
Combine honey, coriander, and cayenne pepper. In increments of 20 seconds, heat in microwave until just melted.Using a pastry brush, baste melted spiced honey over bacon slices. Flip and baste other side.Roast for about 15 minutes until crisp (may be a bit shorter or longer depending on fattiness).
On one slice sourdough toast, spread 2 tsp. mayonnaise.Top with 2 pieces green leaf lettuce, 3 slices tomato, 3 slices Spicy Honey Candied Bacon, and 1 fried egg.Spread 2 T avocado mash on second slice sourdough toast and place on top of sandwich to close.Slice diagonally, serve.
Tip: You can substitute apples for the pears and try some blue cheese added to the Boursin for a different flavor.